Soft Baked GINGERBREAD Cutout Cookies!

Get ready for the most delicious gingerbread cutout cookies! Soft-baked to perfection, these chewy treats are packed with the warmth of ginger and spice.
In this video, I'll show you how to make these irresistible cookies that will become a staple in your holiday baking repertoire.
With simple ingredients and easy-to-follow instructions, you'll be whipping up batches of these adorable cutouts in no time!

RECIPE https://flourandfiligree.com/classic-...

INGREDIENTS
1 cup butter, softened 225 g
1 cup brown sugar 200 g
¼ cup molasses 60 ml
¼ cup water 60 ml
2¾ cups all-purpose flour 412 g
1 teaspoon baking powder 5 g
½ teaspoons baking soda 2 g
½ teaspoon salt 2 g
2 teaspoons ginger 6 g
1 ½ teaspoons ground cloves 5 g
2 teaspoons cinnamon 6 g

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CHAPTERS
00:00 What are gingerbread cutout cookies
00:53 How to make gingerbread cookie dough
01:22 Adding dry ingredients to gingerbread cookie dough
01:32 Gingerbread cookie spices
02:00 How to chill gingerbread cookie dough
02:18 How to roll out gingerbread cookie dough
02:34 How to cut out gingerbread cookie dough
03:05 How to stop gingerbread cookie dough from spreading
03:16 How to bake gingerbread cookie dough
03:47 What icing to use to decorate gingerbread cutouts
04:08 How to make royal icing for decorating gingerbread cutouts
04:45 How to thin royal icing for decorating gingerbread cutouts
05:25 How to decorate gingerbread cutouts with royal icing

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