Скачать или смотреть नारियल

नारियल मोदक बनायें 10 मिनट में | Coconut Modak Recipe in Hindi| Modak recipe | Modak kaise banaen

Is Coconut Modak recipe mein aap dekhenge ki Modak kaise banate hain, bas 10 minute mein. Ye Modak banane ki recipe aap sab ko bahut hi pasand aayegi kyunki is modak ki recipe me humne daala hai coconut aur condensed milk jis ki help se aap bahut hi jaldi instant modak bana sakte hain.
Learn how to make instant Modak with this Coconut Modak Recipe, which uses Coconut and Condensed Milk to create a delicious Modak, a popular Indian Sweet Traditionally made during Ganesh Utsav and Ganesh Chaturthi, a famous festival in Maharashtra.

#modakrecipe #coconutmodak #modakrecipeinhindi #modakkaisebanaye #modak #indiansweetrecipe #recipe #aayanshkitchen #easyrecipe #ganeshutsav

Related Video:
Mawa Modak bina mawa ke:    • बिना मावा सिर्फ 1 लीटर दूध से बनाए केसर मा...  

Coconut Modak Ingredients:

2 tbsp of Desi Ghee
1 cup of Desiccated Coconut
1/2 cup of Milkmaid/Condensed Milk
1 tbsp Malai
2 tbsp of Sugar
1/2 cup of Milk
1/2 tsp of Hari Elaichi Powder
Chopped nuts and dried Rose petals for Garnishing

Coconut Modak Kaise Banaen:

-To make Coconut Modak, take 1 tbsp of Desi Ghee in a heated Pan, then add 1 cup of Desiccated Coconut.
-Roast it with the Ghee on a low flame for 3-4 minutes.
-After roasting for a few minutes, it will give a nice aroma. At this point, we will add 1/2 cup of Milkmaid/Condensed Milk.
-Stir and mix it well.
-Add 1 tbsp Malai to the mixture.
-Add 2 tbsp of Sugar to the mixture.
-Stir and mix everything well.
-Add 1/2 cup of Milk to the mixture. Boil the milk and let it cool at room temperature.
-Now, stir and cook the mixture on a low flame until it starts leaving the Pan.
-Here, add yellow food color(completely optional), and 1/2 tsp of Hari Elaichi Powder.
-Mix everything well, then add 1 tablespoon of Desi Ghee.
-Now, it has started leaving the Pan, we will turn off the flame and keep it aside for 15 minutes to let it cool down a bit.
-After 15 minutes, the mixture is ready to make the Modak, so take a Modak Mould and brush it with Desi Ghee.
-Fill the Mould with the mixture. Press the mixture hard so that it fills the mould and gets a nice shape.
-Close up and remove any extra mixture. Open the Mould, and the delicious Modak is ready.
-Garnish with chopped nuts and dried Rose petals.
-Enjoy the delicious Modak and celebrate your festivals with this classic Indian Sweet.

Hello Everyone
I'm Juhi
Welcome to my cooking channel, Aayansh Kitchen🤗
If you like the video, please like, share, comment, and subscribe 🙏
Thank you😊

For the written recipes in English, visit my website: https://aayanshkitchen.com/

Follow Aayansh Kitchen on social media for such Homemade Delicious Recipes:

► YouTube:    / @aayanshkitchen  
► Instagram:   / aayanshkitchen  
► Facebook:   / aayanshkitchen  
► Twitter: https://x.com/AayanshKitchen
►Pinterest:   / aayanshkitchen  
►WhatsApp: https://whatsapp.com/channel/0029Va5b...

Connect with Juhi on social media:

► Instagram:   / journeywithjuhi  

Related Playlist:

Sweets & Desserts:    • Sweets & Desserts Recipes  

#sweetsrecipe #ganeshchaturthi