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Is Bulgogi (Low-Carb) Keto? In this video, we’ll guide you through the delicious world of bulgogi and how to enjoy it while adhering to a ketogenic diet. Bulgogi is a beloved Korean dish known for its rich, savory flavors, but traditional preparations can often be high in carbohydrates due to added sugars and rice. Don't worry—we’ll show you how to make this dish keto-friendly without sacrificing taste.

We’ll discuss simple swaps in the marinade to keep the sweetness while cutting down on carbs. You’ll learn about the best cuts of beef to use, ensuring you get the most flavor and tenderness. We’ll also provide ideas for low-carb sides that pair perfectly with bulgogi, making your meal satisfying and compliant with keto guidelines.

Whether you’re a seasoned keto follower or just starting your low-carb journey, this video is perfect for anyone looking to enjoy international flavors while maintaining a healthy lifestyle. Tune in for tips and tricks that will make your bulgogi experience both enjoyable and guilt-free. Don’t forget to subscribe for more delicious recipes and helpful tips on low-carb cooking!

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