Скачать или смотреть The Art of Food: Andrew Parsons at TEDXREDRIVER

Andrew Parsons is a culinary artist who feels most fulfilled in collaboration with his clients. As a chef, Andrew utilizes fresh, wholesome, as-local-as-possible ingredients to create gastronomic experiences. Parsons began his culinary career at  Jay Rigby's in Bradenton, FL, went on to cater farm parties in Denver, NC and he now owns Lagniappe Foods in Shreveport. His culinary experience comes full circle in the construction of highly-functional, memorable and exciting kitchens. 

About TEDx, x = independently organized event 

In the spirit of ideas worth spreading, TEDx is a program of local, self-organized events that bring people together to share a TED-like experience. At a TEDx event, TEDTalks video and live speakers combine to spark deep discussion and connection in a small group. These local, self-organized events are branded TEDx, where x = independently organized TED event. The TED Conference provides general guidance for the TEDx program, but individual TEDx events are self-organized. (Subject to certain rules and regulations.)