Скачать или смотреть How to make a Classic BISTEC BORRACHO “Drunken Steak” just like my Grandma!

Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

Let me show you how to make the best BISTEC BORRACHO, or "drunken steak," a flavorful Mexican dish made with marinated beef cooked in a rich sauce. This recipe is not only easy to follow but also packed with incredible flavors.So I hope you give it a try and enjoy it as much as we do! ❤️

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Ingredients:
Beer marinade
8oz beer; dark beer preferred
4 minced garlic cloves
The juice of 1 lime
About 1 tbsp maggi jugo
1 tsp ground cumin, chili powder, black pepper
Salt to taste I use 2 1/2 tsp
2 lbs steak
For the sauce
1/4 cup tomato sauce ( El Pato hot is my fave)
1 tsp beef bouillon mix in 1 c water or beef broth
2 hatch pepper or Anaheim peppers
1 Serrano or jalapeño
1 small onion
3 Roma tomato
1 serving of love 💕

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