Скачать или смотреть ROSE MILK CAKE | delicious & easy Roohafza milk cake for any occasion!

Rose Milk Cake (Rooh Afza Cake) is a soft, moist and beautifully flavored dessert made with the classic rose syrup. This cake has a delicate floral taste, light texture, and a lovely pink color that makes it perfect for special occasions, tea time, or festive celebrations.

In this video, I will show you step by step how to make an easy and delicious Rose Milk Cake at home using simple ingredients. The cake is infused with rose milk and topped with creamy frosting, giving it a rich and refreshing flavor.

If you love rose-flavored desserts, this Rooh Afza cake is a must try! It is simple to prepare and tastes just like a bakery-style cake.



ROSE MILK CAKE (ROOHAFZA MILK CAKE ):

Eggs: 4
Sugar: 120g (1/2 cup + 2 tablespoons)
Vanilla essence: 1 teaspoon
Flour: 120g ( 1 cup)
Baking powder: 1 teaspoon
Red food color: few drops

MILK SOAK:

Milk : 2 cups
Condensed milk: 1/3 cup
Roohafza ( rose syrup) : 1/4 cup
Fresh cream: 1/4 cup

TOPPING:

Sweetened whipping cream: 1/2 cup
Pistachios for garnish



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