This Egyptian Beetroot Dip will be the prettiest thing on your table!

Ingredients:

4 Beetroots medium sized
6-7 Garlic Cloves
1 cup Greek Yoghurt
1/4 cup Lemon Juice
2 tablespoons Extra Virgin Olive Oil
1/2 teaspoon ground Cumin
1/2 teaspoon ground Coriander Powder
1/2 teaspoon ground Cinnamon
1 teaspoon Paprika
3/4 teaspoon Salt
1/8 teaspoon ground Pepper
Toasted Pine Nuts, Almonds, Pistachios and Feta for garnish

Full Recipe: https://myfoodstory.com/egyptian-beet...

This quick and easy Egyptian beetroot dip is healthy and looks beautiful on the table, which makes it perfect to serve at holidays, parties and family get togethers. Nobody will be able to resist that vibrant color. Serve it with crackers for a crunchy, creamy combination.

Timestamps:
0:00 - Introduction
0:18 - Prep Beetroot
1:14 - Bake Beetroot and Garlic
1:36 - Peel and Chop Beetroot
1:59 - Place ingredients in the Blender
2:31 - Blend
2:55 - Serve