POPCORN CHICKEN KFC STYLE | POPCORN CHICKEN | CRISPY POPCORN CHICKEN

Popcorn Chicken KFC Style | Popcorn Chicken | Crispy Popcorn Chicken | Chicken Popcorn | KFC Style Popcorn Chicken | Popcorn Chicken Recipe | Popcorn Chicken Recipe KFC



Ingredients for Popcorn Chicken:

- Chicken fillet/ boneless pieces cut into bite sized pieces- 250-300 gms

To be marinated with:
- Salt- 3/4 tsp
- Pepper powder- 3/4 tsp
- Buttermilk- 1 cup

Flour mixture for breading:

- All purpose flour (Maida)- 1 cup
- Pepper powder- 1/2 tsp
- Paprika- 1.25 tsp
- Red Chilli Powder- 3/4 or 1 tsp
- Garlic powder- 3/4 tsp
- Oregano- 1/2 tsp
- Salt- 3/4 tsp
- Baking powder- 1/4 tsp

- Oil for deep frying

Preparation:

- Wash and pat dry the chicken fillets/ boneless pieces. Cut them into small bite sized pieces.
- Add these pieces into a bowl. Add salt, pepper powder and pour the buttermilk over it.
- Mix it well. Set aside for an hour.

For the breading:
- Take a square glass bowl/ baking dish and pour the flour/ maida. Add all the items indicated and mix it well.
- Now take out the marinated chicken pieces one at a time and drop them in the flour mixture. Once 5/6 are placed, dredge them well with the flour mixture and keep them side by side on a plate. Repeat in batches of 5/6.

Process:

- Once the oil is medium hot, drop the breaded chicken pieces one at a time and fry in batches, to not crowd the pan.
- Give a stir after around a minute, once the chicken pieces start floating to the top.
- Keep stirring to fry uniformly.
- After another 2-3 mins, reduce heat and remove once golden brown and cooked through.
- Repeat the process for the next batches.


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