Скачать или смотреть thick chocolate chunk cookies 🍪🤎

thick chocolate chunk cookies 🤎🍪


ingredients

¾ cup cold salted butter, cubed (170g)
¾ cup brown sugar (150g)
¼ cup granulated sugar (50g)
1 large egg
1 egg yolk
1 tsp vanilla
2 cups all-purpose flour (250g)
1 tbsp cornstarch
½ tsp baking soda
½ tsp baking powder
¾ tsp salt
& chopped chocolate bar

instructions

in a bowl mash the butter and sugars together until thick and combined. ( it’ll be more efficient to use a mixer buttt by hand will work :) )

mix in the egg, yolk and vanilla.

add flour, cornstarch, baking soda, baking powder, and salt. mix until just combined.

fold in chocolate chunks.

divide into 6-8 large cookie mounds (keep them tall and rough, not rolled smooth).

chill the dough balls 30–45 minutes. ( optional but it’ll give you a taller cookie, i didn’t chill mine & they spread a bit so try to work fast if you’re not chilling! )

bake at 400°F (205°C) for 10-13 minutes until the edges are golden but the center is still soft.

let them rest on the pan 10–15 minutes before moving.

tips for thick cookies:

make huge portions
break the dough ball in half.
stack the two rough sides together like a jagged tower.
chill 45–60 minutes.
bake at 400°F.

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