Скачать или смотреть This Medieval Superfruit Is WAY Better Than Blueberries And No One Grows It Anymore!

Long before blueberries were crowned a “superfood,” medieval people relied on a fruit that was more nutrient-dense, tougher, and easier to grow yet today, almost no one plants it.

It survived frost, drought, and poor soil.
It fed peasants, monks, and entire villages.
And modern nutrition quietly agrees: it was incredibly powerful.

So why did it disappear?

In this video, we uncover the forgotten medieval superfruit that once outperformed blueberries and how industrial farming, transport demands, and modern tastes pushed it out of our food system.

🌿 What You’ll Discover:

The medieval fruit that thrived where others failed

Why it was prized during famines and hard winters

How its nutrient profile compares to blueberries

Why it doesn’t fit modern grocery shelves

Where it still grows wild today

Why gardeners and foragers are rediscovering it

It wasn’t rare.
It wasn’t exotic.
It was too practical.

And that’s why we lost it.