Скачать или смотреть Jollibee Inspired Fried Chicken | AFN Good Eats | Asian Food Network

📝 INGREDIENTS:
1 cup flour
1 cup cornstarch
2 whole eggs, beaten
1 tsp salt
1 tsp black pepper
1 tbsp five spice powder
8 pcs chicken, leg-thigh fillet
5 cups cooking oil, for frying

Brining solution:
8 cups water
1 cup salt
¼ cup brown sugar
1 tsp garlic powder

Brown Gravy:
1 tbsp butter, unsalted
1 tbsp flour
1 cup chicken stock
¼ cup milk
1 tsp salt
½ tsp pepper
¼ tsp soy sauce

🍳 COOKING INSTRUCTIONS :
1) Brining the chicken
Combine half of the water, salt, garlic powder, and sugar in a pot. Heat until the sugar and salt dissolve
Pour the other half of the liquid into the pot. Allow the mixture to cool
Place chicken in a bowl, pour brine over the chicken, cover and refrigerate for 5 hours to a day
Rinse the chicken and pat them dry

2) Fry the chicken
Combine the flour, cornstarch, salt, pepper, and five spice powder in a bowl
Coat the chicken in the seasoned flour/cornstarch mixture. Make sure that they are well coated
Dip the chicken in the beaten eggs, then back to the seasoned flour and cornstarch mixture.
Heat the vegetable oil in a deep pot, deep fry the chicken for about 10-12 minutes depending on the size of the chicken you are cooking
Cook until golden brown
Drain on excess oil with paper towels
Serve with gravy by the side!

3) Make the gravy
In a pot, melt the butter and toss the flour in to make a roux
Add the chicken stock in and mix well
Pour the milk in followed by the soy sauce
Stir well, and let it simmer until it thickens
Season according to your preference with salt and pepper

🍽️ Plate and Serve!

Chef’s Tips ✨
Do not overcrowd the pan!
To check if the chicken is cooked, poke it and if the juices run clear then it is cooked.

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