The BEST Spicy Mongolian Beef...Sticky, Crispy and so Tender!

Mongolian Beef is a very popular Chinese dish especially at PF Chang's. It is also one of the quickest and easiest of them all because you won’t be chopping a lot of vegetables. Tender, juicy pieces of flash-fried beef are coated in a sticky, spicy Mongolian sauce which is seasoned with chili for that fiery kick, ginger garlic for aroma and brown sugar to balance it all.

This tender and crispy beef stir-fry is the perfect weeknight meal because it is cooked in 20 minutes. Serve it with steamed rice, Chinese Egg Fried Rice or even on a bed of plain fried noodles. And you can also include a side of steamed or stir-fried veggies.

Written Recipe (with tips): https://www.chilitochoc.com/spicy-mon...

#spicymongolianbeef #beefstirfry #chinesebeef
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