Carrot kheer recipe | carrot payasam | carrot custard kheer | gajar ki kheer | carrot with custard

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Ingredients:
* Ghee - 1 tbsp
* Cashews - 5-6 (roughly chopped)
* Almonds - 5-6 (roughly chopped)
* Carrot - 1 cup, grated
* Milk - 1/2 litre
* Sugar - 1/3 cup
* Few saffron strands
* Vanilla custard powder - 1tbsp
* Milk -2 tbsp
* Pinch of salt
* Elaichi powder - 1/2 tsp

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