Скачать или смотреть Easy Mexican Beef & Rice Skillet – One-Pan Dinner in 30 Minutes!

I will teach you how to make Mexican Beef & Rice Skillet, a one-pan dish in just 30 minutes—it's cheesy, hearty, protein-packed, and perfect for busy nights!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

MEXICAN BEEF & RICE INGREDIENTS:
►1 lb ground beef (80/20 or 85/15)
►1 medium onion, diced
►2 garlic cloves, minced
►4 Tbsp taco seasoning
►1/2 tsp fine sea salt, or to taste
►10 oz can Rotel Diced Tomatoes and green chilis (original)
►1 can black beans, drained and rinsed
►1 cup corn, rinsed (frozen or canned)
►3/4 cup jasmine rice, rinsed and drained
►2 cups low-sodium chicken stock
►2 cups Mexican cheese

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/mexican-b...

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⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Large Skillet: https://amzlink.to/az0yz4iht0dIK
►Strainer: https://amzlink.to/az0RkjOLbYOl0
►Garlic Press: https://amzlink.to/az0ObSyZ1K8wy
►Measuring Spoons: https://amzlink.to/az0rWuYItLDUd
►Can Opener: https://amzlink.to/az0Q3eq1qCjzp

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⏱️TIMESTAMPS⏱️
0:00 - Why You’ll Love This Recipe
0:20 - Prepping the Ingredients
1:10 - Cooking the Beef & Onions
1:35 - Adding Seasonings & Rice
2:10 - Simmer & Melt the Cheese
2:40 - Toppings & Serving Ideas
3:30 - Taste Test & Final Thoughts

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Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
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