Rolnice od piletine u sosu od sira| Chicken rolls in cheese sauce

Sastojci:
8 komada pilećih fileta
Malo pureće salame
Sol,biber

Piletinu istući,posoliti i pobiberiti,staviti salamu pa umotati. Pričvrstiti čačkalicom.
Kratko propržiti.

Sos:
2 kašike putera
2 kašike brašna
Sol,paprika i biber
1 čaša vrhnja za kuhanje (200 ml)
1 čaša pilećeg temeljca
Malo mlijeka
Čedar
Parmezan

Rastopiti puter ,dodati sol,biber i papriku , zatim brašno. Dodati vrhnje za kuhanje,temeljac i mlijeko. Na kraju čedar i parmezan. Miješati da nema grudvica. Rolnice složiti u tepsiju,preliti sos i zapeći malo u rerni. Dovoljno je 20-30 min.

Ingredients:
8 pieces of chicken fillets
A little turkey salami
Salt, pepper

Beat the chicken, add salt and pepper, add the salami and wrap. Attach with a toothpick.
Fry briefly.

Sauce:
2 tablespoons butter
2 tablespoons flour
Salt, paprika and pepper
1 cup cooking cream (200 ml)
1 cup chicken stock
A little milk
Cheddar
Parmesan

Melt butter, add salt, pepper and paprika, then flour. Add cooking cream, stock and milk. Finally cheddar and parmesan. Stir to avoid lumps. Arrange the rolls in a baking pan, pour over the sauce and bake a little in the oven. 20-30 min is enough.