Swaminarayan Khichdi recipe | Janmashtami special | Mixed vegetable Khichdi | Sravanam masam recipes

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Ingredients:
Rice- 1/2 cup
Toor dal- 1/4 cup
Moong dal- 1/4 cup
Cabbage- 1/4 or 50g
Potato- 1 medium or 50g
Carrot- 1/2 medium or 50g
Capsicum- 1/2 medium or 50g
Tomato- 1 big
French beans- 4
Ghee- 1 tbsp
oil- 1/2 tbsp
Cinnamon- 1.5 inch
Bay leaf- 2
Cloves-4
Red chillies- - 2 split
Mustard seeds- 1 tsp
Cumin seeds- 1 tsp
Curry leaves- 1 sprig
Groundnuts- 1/8 cup
Turmeric- 1 tsp
Kashmiri red chilli powder- 1 tbsp
Sambar powder- 1/2 tbsp
Green chilli- 4
Ginger-1/2 inch
Sugar- 1/2 tsp
salt- 1 tbsp+ 1/2 tsp
Coriander leaves- fistful
Garam masala powder-1 tsp
Water - 5 cups
Hot water- 2 cups

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