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🍲🔥 Why A-One Tinola Is Still One of Cebu’s Best Sutukil Spots 🔥🍲

A few days ago, we had lunch at A-One Tinola ug Sinugba d’ Original, and honestly, it reminded me why this place remains a true Cebuano classic. When it comes to sutukil cuisine, A-One is still one of the best in the game.

For our meal, we enjoyed the essentials:
🍲 Tinola (Tinula) — rich, comforting, and full of flavor
🔥 Sinugba — grilled fish and pork belly, smoky and perfectly cooked

I paired everything with mais and a softdrink, and it turned into one seriously filling and satisfying meal. What really stands out here is the value for money — the serving size is generous, the flavors are solid, and the quality of the fish is excellent. Simple food, done right, the Cebuano way.

This is the kind of place that doesn’t try to be fancy — it just delivers on what matters: fresh seafood, good grilling, and comforting broth.

If you’re craving sutukil or you’re an out-of-towner looking to experience real Cebuano food, this is a spot you should not miss.

📍 A-One Tinola ug Sinugba d’ Original
North Road 6, North Reclamation Area, Cebu City

Kalaminions, would you go for tinola or sinugba first? Let me know in the comments, and don’t forget to like, share, and subscribe for more Cebu food finds!

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