白花菜有微毒,但是為啥大家吃了都沒事|It is a popular wild vegetable that tastes like amaranth【乡野莲姐】@4K

Описание к видео 白花菜有微毒,但是為啥大家吃了都沒事|It is a popular wild vegetable that tastes like amaranth【乡野莲姐】@4K

'Baihuacai', also known as nightshade, its scientific name is: ‘Solanum nigrum’. White flowers, black berries, edible leaves and berries. Leaves slightly bitter and slightly poisonous. The toxicity disappears when cooked. It's very popular with southerners. We use it for soups. It tastes like amaranth.
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白花菜,又名龍葵,它的學名是:Solanum nigrum。 開白色花朵,漿果成熟後成黑色,葉子和漿果均可食用。葉微苦 微毒。煮熟後毒性消失。它深受南方人喜愛的野菜,我們通常用來做湯,它的味道很像莧菜。
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白花菜,又名龙葵,它的学名是:Solanum nigrum。 开白色花朵,浆果成熟后成黑色,叶子和浆果均可食用。叶微苦 微毒。煮熟后毒性消失。它深受南方人喜爱的野菜,我们通常用来做汤,它的味道很像苋菜。


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