Скачать или смотреть Restaurant style Paneer Tikka Masala

Paneer Tikka Masala Recipe
-Paneer Marination
Paneer cubes - 500gms
Yellow bell pepper- 1/2 cup
Red bell pepper - 1/2 cup
Capsicum- 1/2 cup
Onion - 1
Curd - 2 tbsp
Turmeric powder- 1/4 tsp
Kashmiri chilli powder- 2 tsp
Coriander powder- 1/2 tsp
Cumin powder- 1/2 tsp
Garam Masala powder- 1/2 tsp
Kasturi methi - 1 tsp
Carom seeds - 1/4 tsp
Salt to taste
Gram flour - 1 tbsp
Hot mustard oil - 1 tbsp
-Mix all ingredients well and coat paneer and all veggies well with the masala
-Marinate for atleast 30 minutes
-To a pan , add 1 tbsp of mustard oil
-Add the marinated paneer and veggies
-Cook for 3-4 minutes in medium flame
-Keep the paneer and veggies aside
-Add 1 tbsp of mustard oil
-Add 1 tsp of cumin
-Add 1 finely chopped onion
-Cook until it turns brown in color
-Add 1 tbsp of ginger garlic paste
-Add 1 tbsp of Kashmiri chilli powder, 1/2 tsp of coriander powder, 1/2 tsp of cumin powder, 1/4 tsp of turmeric powder and salt to taste
-Mix the ingredients well
-Add tomato purée of 2 medium sized tomatoes
-Mix it well
-Cook until oil starts to separate out
-Add 2 cups of hot water
-Mix well and let it cook in medium flame till oil starts to separate out
-Add in the sauted paneer and veggies
-Mix well and cook for 3-4 minutes in medium flame
-Add 1 tsp of Kasturi methi
-Mix well
-Garnish with coriander leaf
-Enjoy with roti or paratha

#paneertikka #paneertikkamasala #paneerrecipes #paneermasala #paneerrecipes