Скачать или смотреть South Indian famous Idli made in minutes using readymade batter l Idli With Coconut & Tomato chutney

South Indian famous Idli made in minutes using readymade idli batter l Soft, fluffy, and authentic Idli recipe l With Coconut And Tomato chutney

No fermentation hassle — just simple tips and tricks to make perfect idlis every single time.

Serve with coconut and  Tomato chutney for the ultimate traditional breakfast experience!

👉 In this video, you’ll learn:

How to make soft & spongy idlis using readymade batter

Steaming time and temperature tips

Best way to store and reuse batter

Easy coconut and tomato chutney serving ideas

📌 Perfect for: Beginners | Quick Breakfast | Healthy Meal

Ingredients

Tomato chutney
1 1/2 tsp vegetable oil
udad dal 1 tbsp
chana dal 1 tbsp
3/4 garlic cloves
1 onion big
3/4 dry red chilli
2/3 tomatoes
1 tsp salt
1/4 tsp kashmiri red mirch

Tempering
1 tsp oil
1/4 tsp big mustard seeds
6/7 curry leaves
3/4 red chilli

Ingredients

Coconut chutney
Fresh greated coconut -1 cup
2 garlic cloves
Ginger -1'piece
Roasted chana dal/peanut 1 tbsp
tarmarid-1/4 tsp
Jeera -1/2 tsp
Salt -1/2 tsp
Coconut water -1/4 cup

Tempering
Vegetable oil -2 tsp
Big mustard seeds -1 tsp
Dry red chilli -3/4
Curry leaves -6/7
Hing -1 

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‪@DeliciousKitchenByRozz‬