Скачать или смотреть How to Make Classic Osaka-Style Okonomiyaki at Home | Authentic Japanese Pancake Recipe

Learn how to make classic Osaka-style okonomiyaki, the savory Japanese pancake packed with cabbage, pork belly, and umami-rich toppings. This is the authentic Kansai-style recipe you’ll find in Osaka’s street food stalls and restaurants, made easy for the home cook.

In this video, I’ll show you how I make restaurant-quality okonomiyaki at home, with tips on ingredients, batter resting, cooking technique, and traditional toppings like okonomiyaki sauce, Japanese mayo, aonori, and bonito flakes.

Perfect for anyone who loves Japanese home cooking, konamono culture, or wants to try something new in the kitchen.

What you’ll learn in this video:
-The classic Osaka-style okonomiyaki method
-How to substitute mountain yam if you don’t have it
-Why letting your batter rest makes a difference
-How to cook it right for a soft, fluffy texture

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