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LAZY GIRL’S ULTIMATE CHICKEN THIGHS✨the best and easiest chicken thighs you’ll ever make!

We make these at least once a week and I have turned SO many people on to this recipe. They are sure to become a staple in your house!

Ingredients: (quantities are easily modifiable to serve however many are in your fam 🫶🏻)
1.5 lbs of chicken thighs, boneless and skinless
salt and pepper to season
about 1/2 cup of bone broth (start with 1/4 cup and add more as needed)

Directions:
Heat a large stainless steel or cast iron skillet over medium high heat
While the skillet heats up, season your chicken thighs generously with salt and pepper
Add your chicken thighs to the dry skillet, making sure they are not crowded, and cook, undisturbed, for 10-12 minutes or until they appear almost cooked through. Its important not to move them around while cooking because you want a nice crust to form.
Flip the chicken and cook for another 5 minutes
Turn the temperature to medium low and add your chicken broth, scraping up the chicken bits as the broth deglazes the pan
Allow the sauce to reduce until there is only a thin glaze over the bottom of the pan, tossing the chicken in the sauce as you go
Serve and ENJOY!

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