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Jowar Crackers Recipe | Millet Series 1 🌾✨

Say goodbye to unhealthy biscuits – and hello to a crunchy, gluten-free millet snack!
These homemade Jowar Crackers are crispy, tasty & perfect with evening chai ☕.

🟢 Ingredients:

Jowar flour

Oats flour

Masala (ajwain, mirchi, jeera, etc.)

Salt

Ghee

🟢 Method:

Mix flours, spices & ghee into a dough.

Roll & cut into cracker shapes.

Bake/airfry for 12 minutes until crisp.

Serve with tea or as a healthy snack.

✨ Light, crunchy & guilt-free – these Jowar Crackers are the perfect millet snack!
👉 Save & Share to try this easy millet recipe.

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