Goan Patal Bhaji Recipe | Potato Patal Bhaji | Goan Vegetarian Recipes

Requested Recipe - Easily cook Patal/Patol Bhaji with this easy step by step recipe video | Goan Potato Patal Bhaji Recipe
► Patal/Patol bhaji is a very popular goan dish mostly served for breakfast with pav or puris, it is prepared with basic ingredients and cooked in aromatic blend of spices

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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
350g Potatoes
½ cup Onion
12 Curry Leaves
1 large Green Chilli
¼ tsp. Turmeric Powder
¼ tsp. Mustard Seeds
¼ tsp. Cumin Seeds
2 Garlic Cloves
½ tsp. Sugar
Coriander (for garnishing)
3 Tbsp. Cooking Oil
Salt to Taste

Serves: 4
Preparation Time: 25 mins

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