Скачать или смотреть Pressure Cooker Ribs for Anthony Bourdain // Tasty Bit 77

Did I mention that these pressure cooker ribs take about 30 minutes to make? If you have a pressure cooker, love baby back ribs and demand instant gratification, you have to watch this video. My first baby back rib video on making perfect ribs in under 2 hours using the pouch method in the oven was, and is, extremely popular, but if you have even less patience, invest in a pressure cooker and you can be eating ribs 7 days a week.

I dedicated the first rib video to Alton Brown because I love him, but really because somewhere on one of his episodes of Good Eats, he might have mentioned that you couldn't make great ribs in under 2 hours. This video is dedicated to Anthony Bourdain because besides priding myself on being a semi-close female version of him, according to US Weekly, the highly reliable news source, Anthony Bourdain is afraid of pressure cookers.

Rubs are personal and mine is super basic... but

HERE'S THE RUB

Equal parts onion powder and garlic powder... half the amount of Cumin... so 1 T each Onion and Garlic powder and 1/2 T Cumin... then a touch of cayenne pepper... how much is up to you.. I use 1 teaspoon. 1 teaspoon freshly ground pepper.

I ALWAYS apply sea salt directly to meats on both sides and let meat chill at room temperature for 1-2 hours prior to cooking. I am not going to write the technique down for how to cook the ribs in your pressure cooker because the video does a better job of explaining.

Read the directions for your make and model of pressure cooker and watch more than one video on how to use a pressure cooker. Pressure cookers are safe if you use your noggin and learn how to use, clean and store them properly.