🔵 Venison Egg Rolls and Lumpia | Cast Iron Cooking | Teach a Man to Fish

Looking for a unique and mouthwatering twist on traditional egg rolls and lumpia? 🌟 In this video, we show you how to make crispy venison egg rolls and savory venison lumpia that will have your taste buds begging for more! 🦌🍴

Using ground venison, fresh vegetables, and bold seasonings, these recipes are perfect for wild game enthusiasts or anyone wanting to try something new. Whether you're a hunter looking to elevate your wild game cooking or just a foodie craving unique flavors, these venison snacks are sure to impress!

Great Hors d’Oeuvres or appetizer for the Super Bowl or Playoff parties, Christmas Dinner or for any get together or function. Feed the deer meat for the first time.

🔥 What you’ll learn:

How to season and prepare ground venison for egg rolls and lumpia.
The step-by-step process for wrapping egg rolls and lumpia perfectly.
Tips for frying to golden, crispy perfection.
Ideas for delicious dipping sauces to pair with your venison creations.
Keywords: venison egg rolls, venison lumpia, wild game recipes, ground venison ideas, wild game cooking, venison snacks, crispy lumpia, unique egg roll recipes, hunting kitchen, wild game appetizers.

Amazon Purchase Links:
Garlic Peeler: https://amzn.to/4gSamwR
Grinder Attachment: https://amzn.to/3BJwgmT
Lodge Cast Iron Skillet: https://amzn.to/3PbyVc6
Kitchen Aid Mixer: https://amzn.to/4gtubdQ
Lumpia Wrapper: https://amzn.to/41TxsPv
Egg Roll Wrapper: https://amzn.to/4fsJ2Eg
Cutting Board: https://amzn.to/4gIVAsJ

Recipe:
3 lbs of ground deer meat
1 lb of ground pork
1 bunch of green onions
1 bunch of cilantro
4 sweet peppers
2 cups of chopped cabbage
1 cup of finely diced white onion
1.5 cups of shredded carrots
1 bunch of cilantro
2 tbsp of soy sauce
1.5 tbsp of ginger paste
2 tbsp of Knorr Chicken Boullion Powder
1 tbsp of black pepper (to taste)
4 Garlic cloves
Salt to taste (optional)

0:00 - 0:32 - Grind the Meat & Fat
0:33 - 1:09 - Egg Roll vs Lumpia Wrappers
1:10 - 1:27 - Preparing the Meat for the Grind
1:28 - 3:25 - Ingredients
3:26 - 3:44 - Mix and Test
3:45 - 5:09 - Optional Ingredients
5:10 - 6:07 - Wrapping and Folding
6:08 - 7:09 - Differences with Lumpia vs Egg Rolls
7:10 - 8:11 - Frying
8:12 - 8:38 - Dipping Sauces
8:39 - 8:59 - Tasting
9:00 - 9:16 - Conclusion

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#VenisonRecipes #WildGameCooking #EggRolls #Lumpia #WildGameAppetizers #HuntingKitchen #FoodieAdventures
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