How to Make the PERFECT Prime Rib for New Year’s Eve! | JON KUNG

As I've gotten older, staying in for New Year’s Eve has become my favorite tradition, and nothing says “special occasion” like a perfectly cooked prime rib.

In this video, I’ll walk you through how to prepare the ultimate New Year’s dinner centerpiece: a tender, juicy, and flavorful prime rib cooked low and slow for perfection. Whether you’re hosting friends or keeping it cozy, this recipe will make your celebration unforgettable.

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Chapters:
0:00 Why Prime Rib for NYE
1:46 Choosing the Right Cut
3:56 Prepping and Dry Brining the Prime Rib
4:55 Scoring the Fat for a Perfect Crust
5:45 Mixing the Herb and Spice Crust
11:39 Tying and Assembling the Roast
14:12 How to Cook Your Prime Rib
16:02 Making a Quick Au Jus Without Drippings
18:36 The Final Broil for a Crusty Exterior
20:05 Slicing and Serving the Prime Rib

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How to Make the PERFECT Prime Rib for New Year’s Eve! | JON KUNG
   • How to Make the PERFECT Prime Rib for...