How Do You Burn Off A Pit Boss Vertical Smoker - Sportsman

This is you perform the initial burn off of a Pit Boss Sportsman 7-Series Vertical Smoker. It's a big smoker!

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Additional features of the Pit Boss® Sportsman Series 7-Series Wood Pellet Vertical Smoker include six cooking racks, six meat hooks, six sausage hooks, two meat probes, a large hopper capacity, a high-temperature powder coat finish, large pellet view window, four locking caster wheels and the Pit Boss® best-in-class 5-year warranty.

Vertical wood pellet smoker
1,815 square inches of cooking surface
Six adjustable cooking racks
Six meat hooks included
Six sausage hooks included
Pellet cooking temperature range of 150° to 450°F
One meat probe included
Fueled by 100% hardwood pellets
55-pound hopper capacity
Heavy-gauge stainless steel construction
Large pellet view window
Four locking caster wheels