Edible Gelatin Bubbles D.I.Y

Описание к видео Edible Gelatin Bubbles D.I.Y

Edible Gelatin Bubbles D.I.Y

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˟ Mini Balloons
˟ Skewers
˟ Two tablespoons of Gelatin Powder (per color/ batch) or 6 Gelatin Sheets**
˟ Four tablespoons Water (per color/batch)
˟ Food Coloring
˟ Paper Towel
˟ Food Grade Oil

Directions;

˟ Blow each balloon to the desired size, tie once.
˟ Tie a second time and insert a skewer.
˟ Repeat with remaining balloons.
˟ Lightly wipe each balloon with oil and set into a tall glass.
˟ For each of the five colors [I used] I mixed two tablespoons of gelatin powder into a bowl of four tablespoons of water, that I mixed with food coloring.
˟ I used red, yellow, green, blue, and added two parts red to one part blue to create purple.
˟ Melt the gelatin for twenty seconds.
˟ Skim off bubbles, using a spoon.
˟ Dip one ballon at a time. One coat stays clear, two, and three coats will create a more solid color.
˟ If the gelatin hardens, reheat.
˟ Let the excess drip off with the tied end facing down.
˟ Place into a tall glass.
˟ Repeat with remaining colors, and balloons.
˟ To create a marbled balloon effect, pour various colors into a bowl and dip a balloon.
˟ Let fully dry, twenty-four to forty-eight hours.
˟ Once completely hardened, remove the skewer, cut along the base of the gelatin, and pop the balloon.
˟ Gently pull out the balloon.
˟ Repeat with remaining balloons.

I placed these bubbles onto a rainbow ice cream mirror glaze cake. If you'd like to know how to make that recipe, please visit this link |    • Mirror Glaze Rainbow Ice Cream Cake  

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