Скачать или смотреть Caramilk rocky road

Get ready to elevate your dessert game with this irresistible Caramilk rocky road recipe! Experience the perfect blend of creamy Caramilk chocolate, fluffy marshmallows and crunchy nuts in every bite. Follow along to learn how to whip up this decadent Caramilk rocky road recipe that's sure to be a crowd-pleaser at any gathering.

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Caramilk rocky road
Serves 18 Cooking 5 mins Prep 15 mins + 1 hour setting time

2 x 180g pkts Cadbury Caramilk chocolate, broken into small pieces
150g pkt jersey caramels, chopped
100g pkt Golden Gaytime Popcorn Chocolate
3 x 50g Mars Twix chocolate bars, coarsely chopped
100g white marshmallows, halved
1/3 cup (45g) unsalted roasted peanuts
Chopped Mars Twix chocolate bars, extra, to decorate
Unsalted roasted peanuts, extra, to decorate

1. Grease a 19cm x 29cm (base measurement) slice pan and line the base and sides with baking paper, allowing the sides to overhang. Place chocolate pieces in a heatproof bowl over a saucepan of simmering water (don’t let the bowl touch the water). Use a metal spoon to stir for 5 mins or until chocolate melts and is smooth.
2. Combine jersey caramels, popcorn, chocolate bar, marshmallow and peanuts in a large bowl. Add the melted chocolate and gently fold until just combined. Spoon into the prepared pan. Sprinkle with extra chocolate bar and peanuts. Set aside for 1 hour to set. Cut into pieces to serve.

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