Life in Virginia's Appalachia - Appalachian Cooking

Appalachian cuisine is a great cultivation of different cultures; so, we travel to Bristol, Abingdon, Cedar Bluff and Castlewood Virginia to get a taste for what’s cooking in Virginia’s Appalachia. From food trucks, BBQ joint, fine dining, and Grandmas kitchen – we cover it all.

We visit Hickory restaurant located at Nicewonder Farm & Vineyards, Cuz's Uptown BBQ, The Pakalachian Food Truck and Linda Skeens who is known for her blue ribbon recipes!

Bridging the past to present, the show celebrates the rich culture and history of Virginia’s Appalachia by seeing how treasured traditions are kept alive and are thriving today. This six part mini-series takes you on a journey exploring the intricacies of making moonshine, experiencing different Appalachian cuisine, watching logging first hand, and putting needles to fabric with quilting, successfully canning, and even going on a turkey hunt. @BlueRidgePBSEchoTV @BlueRidgeStreaming @PBSAppalachia