Скачать или смотреть Mexican chicken casserole

This Mexican Chicken Casserole is one of those easy comfort food dinners that everyone loves 💛
It’s cheesy, creamy, full of flavor, and perfect for a busy weeknight or a cozy family meal.

This recipe comes together with simple ingredients and bakes up warm and bubbly every time. If you love casseroles that feed a crowd and disappear fast, this one’s for you!

Let me know in the comments if you try it or add your own twist 🌮
Thank you so much for spending time here at Miss Beth’s Place 🌸 📝 MEXICAN CHICKEN CASSEROLE RECIPE

🛒 INGREDIENTS
   •   1 bag Doritos, lightly crushed
   •   4 cups cooked chicken, shredded or chopped
   •   1 can cream of chicken soup
   •   1 can cream of mushroom soup
   •   1 can Rotel (do not drain)
   •   1 small onion, finely chopped
   •   1 small bell pepper, finely chopped
   •   1 lb sharp cheddar cheese, shredded
   •   1 stick butter, melted
   •   1 cup chicken broth

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🍽️ INSTRUCTIONS
1. Preheat oven to 350°F
2. Lightly grease a 9x13 baking dish
3. Spread half of the crushed Doritos evenly in the bottom of the dish
4. In a large bowl, mix together:
      •   Cooked chicken
      •   Cream of chicken soup
      •   Cream of mushroom soup
      •   Rotel
      •   Onion
      •   Bell pepper
      •   Chicken broth
      •   Melted butter
5. Stir in half of the shredded cheese
6. Spoon mixture evenly over the Doritos layer
7. Top with remaining Doritos and remaining cheese
8. Bake uncovered for 35–40 minutes, until bubbly and lightly golden
9. Let rest 5–10 minutes before serving