Make Zongzi, Chinese Sticky Rice Dumplings (Wrapping Tips)

Описание к видео Make Zongzi, Chinese Sticky Rice Dumplings (Wrapping Tips)

Make zongzi or Chinese sticky rice dumplings for Dragon Boat Festival with Mum. Also known as Chinese tamales or Joong, this is Mum’s hokkien bak chang but with chicken instead of pork belly.

Here Mum shows you her zongzi wrapping with key tips but you can find the full recipe, marination tips and a step by step guide on how to cook Chinese glutinous rice dumplings on honestfoodtalks.com🥢

#zongzi #dragonboatfestival #stickyricedumpling #zongzirecipe #bakchang

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