Croquetas de Jamón: How to Make Spanish Ham Croquettes

Croquetas de Jamón are the epitome of a classic Spanish comfort food.

These small, crispy bites, bursting with flavors of creamy bechamel and salty jamón, are a crowd-pleaser at any gathering and a comforting treat to enjoy at home.

A staple in tapas bars across Spain, Croquetas de Jamón have a rich tradition and are loved by locals and visitors alike.

Let’s explore the history, ingredients, and step-by-step process to make your own delicious Croquetas de Jamón at home.

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