Instant Kharvas / Milk Pudding in Pressure Cooker / खरवस

Instant Kharvas:-

Ingredients:-

Milk - 1/2 cup
Curd - 1/2 cup
Powdered Sugar - 1/2 cup
Corn flour - 1/2 cup
Milk powder - 1/2 cup
Cardamom powder - 1 ts
Roasted Jeera Powder - 1 ts

Recipe:-

Take a vessel add milk, curd, milk powder, corn flour, powder sugar, cardamom powder, roasted jeera powder, mix them for 5-7 minutes.
Add one glass of water in a pressure cooker. keep the net in the cooker to keep the vessel of mixture above water level and close the lead with out putting the whistle.
cook for 20 to 25 minutes on low flame.
let it cool down and serve.

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