Скачать или смотреть Salmon Patties with Home Canned Salmon

We use a pint of our home canned salmon to bake a batch of delicious salmon patties.

Products:
Lodge 12" carbon steel skillet https://amzn.to/4b3stfT
Coleman Portable Butane Stove https://amzn.to/3RZhIot
Carbon Monoxide Detector https://amzn.to/41NjTyP
Salt & Pepper Cellar https://amzn.to/3X7giKf

Recipe: Pam's Salmon Patties
1 pint home canned salmon or 1 15-oz can
1/2 cup chopped onion
2 tsp minced parsley
1/2 cup bread crumbs
1 rib celery, diced
1 large egg
1 1/2 tsp Dijon mustard
Salt and pepper to taste

Drain salmon, reserve juice, and place in a medium bowl. Flake salmon. Add remaining ingredients and mix. Add some of the reserved salmon juice if mixture is too dry. Shape into patties and fry in a little olive oil for about 4 minutes per side or until internal temperature is 165°F. Serve with lemon slices.

RoseRed Homestead Book Store: https://payhip.com/roseredhomestead

Website: www.roseredhomestead.com
Amazon Store: https://roseredhomestead.com/amazon-s...

RoseRed Homestead Channel:    / @roseredhomestead  
Trail Grazers Channel:    / @trailgrazers3690  

Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience.