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Gujarati Podcast on Food Business Success | Café, Restaurant & Food Startup Tips A to Z

Looking to start a café, restaurant, or food business in Gujarat or India? In this exclusive Gujarati podcast, Sagar Kathrotiya sits down with 4 food industry experts to share A to Z guidance on starting and growing a food business:

Darshan Dashani – Founder of Tea Post
Sahil Shah – Founder of Hungrito
Shaival Desai – Chief Growth Officer at Petpooja
Hitesh Patel – Co-founder of Rangoli Ice Cream

✅ Topics Covered:
• How to start a food business in India
• Best café and restaurant business ideas in Gujarat
• How to choose the perfect location for your café or restaurant
• How to manage inventory, reduce wastage & maintain margins
• Food startup marketing strategies & branding tips
• How technology (like POS systems) helps food businesses scale
• Real-life stories of Gujarati food entrepreneurs
• Common mistakes in food businesses & how to avoid them

🎙️ Whether you’re planning to launch a tea franchise, cloud kitchen, food truck, or restaurant, this episode is your ultimate food business guide in Gujarati – full of insider knowledge, success stories, and practical strategies.

Location Partner - Pepper Fusion Restaurant, Thaltej - Ahmedabad

Timestamps:

00:00 Trailer of Roundtable Podcast
02:48 A brief intro about Darshan Dashani and The Journey of Tea Post
10:00 A brief intro about Shaival Desai and the Journey of PetPooja
16:00 A brief intro about Sahil Shah and the Journey of Hungrito
24:25 A brief intro about Hitesh Patel and the Journey of Rangoli Ice-Cream
28:43 How to enter a Food Business for those who are working professionals?
29:10 Franchise Model Explained in depth
34:07 Cloud Kitchen's Relevancy in today's time
38:46 Why people are entering into Food Business without prior understanding and when you should enter the Food Business?
45:15 Importance of Consistency, how to be consistent in providing the best quality food to your customers?
50:15 What is Wave of Trends in the Food Industry?
54:00 How to decide a location to start a café or a restaurant?
01:03:45 How Food Companies do their Marketing? How much do they spend?
01:08:30 How the Hiring is done for different outlets and their specific functions?
01:14:50 Importance of Data Collection and its Analysis in the Food Industry?
01:21:27 Role of Communication Channels in Food Outlets and their challenges
01:26:20 How to Manage Supply Chain in Food Industry?
01:34:29 How Stock Management is a challenge in Food Industry?
01:40:30 The secret of Hiring and people management in Food Industry explained
01:46:42 How Recipe Secret is managed?
01:48:00 Next Big Opportunity in Food Industry
01:56:34 How much Margin an owner should expect for his food outlet, and how to do Cost management?

🎧 Watch now and discover the real dhandho behind Gujarat's thriving food industry.

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About Sagar Kathrotiya Show

This is where Gujarat's stories come to life! 🇮🇳✨

I'm Sagar Kathrotiya, and through this podcast, I bring you inspiring conversations with Gujarat's most fascinating personalities-actors, athletes, authors, entrepreneurs, doctors, and cultural icons. From startup success stories to deep spiritual insights, from business strategies to sports debates, we cover it all in pure Gujarati!🎙️🔥

Our goal? To celebrate Gujarat's rich culture, language, and talent. Whether you love spiritual, entrepreneurship, or life-changing wisdom, there's something for everyone.

📩 For collaborations: [email protected]

#gujaratipodcast #sagarkathrotiya