The BEST Chinese BBQ Pork Ribs Ever (Char Siu Pork Ribs Recipe) by CiCi Li

Today, we are going to make Chinese BBQ Pork Ribs (Char Siu Pork Ribs). First, it is braised so it’s tender and moist on the inside. Then, we are going to put it in the oven, so it has a nice char on the outside. Let's get started with this super delectable Chinese BBQ Pork Ribs (Char Siu Pork Ribs)!

Chinese BBQ Pork Ribs Recipe: https://cicili.tv/chinese-bbq-pork-ribs/
叉燒排骨，中文影片:    • 蜜汁叉燒排骨做法～外焦香裡軟嫩～這樣做最好吃！【美食天堂】家常料理食譜 一學就會  

Serve: 2 to 4
Prep time: 10 minutes
Cook time: 1 hour

Chinese BBQ Pork Ribs Ingredients:
2 pounds pork baby back ribs
1 tablespoon extra light olive oil
5 garlic cloves
2 pods star anise
1 cinnamon
2 pieces fermented red bean curd
2 tablespoons fermented red bean curd sauce
2 tablespoon oyster sauce
2 tablespoon hoisin sauce
1 tablespoon dark soy sauce
2 tablespoons rose cooking wine (mei kuei lu chiew) (or substitute with other rice wine)
2 cups chicken stock
2 tablespoons rock sugar
3 tablespoons honey
6 tablespoons warm water

Stay in touch with CiCi:
http://www.cicili.tv
  / cicili  
  / cicili  
  / cicili.tv  

Click to Subscribe
https://www.youtube.com/cicili?sub_co...

#CiCiLi #AsianHomeCooking #ChineseBBQPorkRibs #CharSiuPorkRibs

© All Rights Reserved.