The Fluffiest Brioche Buns (Perfect as Burger Buns)

Homemade Brioche Buns are so light and fluffy. Use them for burgers, pulled pork sandwiches or even peanut butter jelly! ⬇RECIPE BELOW⬇

INGREDIENTS:
2 cups milk (around 110 °F)
1/2 cup sugar
1 1/2 tbsp active dry yeast
6 cups flour (depending on the brand of flour you may need more)
6 eggs
200 grams unsalted butter

FULL PRINTABLE RECIPE: https://momsdish.com/homemade-brioche...

SUMMARY:
0:00 - Introduction to Brioche Buns
0:28 - Ingredients Overview
0:44 - Preparing the Starter
1:32 - Whisking Up the Eggs
1:49 - Combining All Ingredients
2:32 - Mixing the Brioche Dough
3:34 - Raising the Brioche Dough
4:34 - Forming the Brioche Buns
6:29 - Raising the Brioche Buns
6:41 - Brioche Buns Topping
7:22 - Baking the Brioche Buns
7:44 - Final Product
8:02 - Conclusion
8:23 - A Message to Our YouTube Friends

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PRODUCTS IN THIS VIDEO:
Dough Scraper: https://amzn.to/2Ewcyxr
Kitchen Aid: https://amzn.to/3lkX0wV
Glass Bowl: https://amzn.to/3ljGVaV
Boos Cutting Board: https://amzn.to/2YDZkWi

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