Скачать или смотреть Curd Rice Recipe | Summer Special South Indian Curd Rice | The Cookingamma

Curd Rice, also known as Thayir Sadam, is a comforting South Indian dish made with cooked rice, fresh curd (yogurt), and tempered spices. Perfect for summer, lunchboxes, or as a light dinner, this dish is not just delicious but also cooling and gut-friendly!

In this video, I’ll show you how to make the perfect creamy and flavorful curd rice at home with a simple tempering of mustard seeds, curry leaves, green chilies, and ginger. Serve it with pickle or fried mor milagai for that authentic touch! 😋

📌 Ingredients:

Cooked rice

Fresh curd (yogurt)

Milk (optional, for extra creaminess)

Mustard seeds

Curry leaves

Green chilies

Ginger

Hing (asafoetida)

Salt

Coriander & pomegranate for garnish

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