Low Cost Tea Cake Homemade - Better Than Bakery Plain Cake

Low Cost Tea Cake Homemade - Better Than Bakery Plain Cake |Meraamskitchen|

Tea Time Cakes (2 Types: Tutti Frutti and Chocolate Banana)

Ingredients:

- 1/2 cup white flour
- 3 tablespoons cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 egg (room temperature)
- 1/3 cup sugar
- 1/3 cup oil
- 1/3 cup milk (room temperature)
- 1 teaspoon vanilla essence
- Tutti frutti (red and green color)
- Orange food color (optional)
- Chocolate chips
- Banana (for chocolate banana cake)
- Brown sugar (for chocolate banana cake)

Instructions:

Tutti Frutti Cake:

1. Preheat the oven to 350°F (180°C). Grease the mold and put butter paper.
2. In a bowl, mix together dry ingredients (flour, baking powder, baking soda).
3. In another bowl, beat the egg and sugar until light and fluffy.
4. Add vanilla essence and mix well.
5. Add oil and mix until combined.
6. Fold in the dry ingredients and mix until smooth.
7. Add milk and mix well.
8. Add Tutti Frutti and mix until combined.
9. Pour the batter into the prepared mold and tap well.
10. Bake for 20-25 minutes or until a toothpick comes out clean.

Chocolate Banana Cake:

1. Preheat the oven to 350°F (180°C). Grease the mold and put butter paper.
2. In a bowl, mix together dry ingredients (flour, cocoa powder, baking powder, baking soda).
3. In another bowl, beat the egg and sugar until light and fluffy.
4. Add chocolate essence and mix well.
5. Add oil and mix until combined.
6. Mash the banana and add to the mixture.
7. Fold in the dry ingredients and mix until smooth.
8. Add hot water and mix until combined.
9. Pour the batter into the prepared mold and tap well.
10. Sprinkle chocolate chips on top and bake for 40 minutes or until a toothpick comes out clean.

Note: You can adjust the amount of sugar and oil according to your preference. Also, make sure to use room temperature ingredients for better results.
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