"Taste of Bengal: Bengal's culinary heritage | Soul Connection | Bengali Podcast | Episode 2

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Join host Arunava Khasnobis and guest Shubhajit Bhattacharya on a culinary journey through Bengal's vibrant and diverse food culture. Together, they explore the fascinating stories and traditions behind some of the region's most iconic dishes and cookbooks, sharing their knowledge and passion for Bengali cuisine with listeners around the world. From the streets of Kolkata to the countryside of rural Bengal, Arunava and Shubhajit uncover the unique flavors, ingredients, and cooking techniques that define Bengali food, taking us on a delicious adventure through the region's rich culinary heritage.

00:00 Highlights of the Episode
00:56 Introduction
02:23 Intro
02:50 Why Lost and Rare recipes are important to you?
06:53 Global food vs Bengali Food
08:48 Fusion in Bengali cooking and Traditions of Bengali CookBook
15:58 Why Bengali Cuisine is not Famous like other Indian Cuisines
21:52 Influence of Tomato and other foreign ingredients into Bengali cooking
25:04 Bengali Chatni and it's uniqueness
27:49 The difference between the food of Purbo Bangla and Pashim Bangla
30:14 Cooking with everything, the uniqueness of Bengali cuisine!
33:24 India's gift to the Global Cuisine
35:07 Unique Stories of recipes
44:21 How Patriarchy effected the idea of 'Men' as a cook
47:08 Is Cooking Art?
57:16 The future of Bengali Cuisine overall
1:00:24 Conclusion

Join Bengali filmmaker Arunava Khasnobis as he invites guests from diverse fields to share their insights and experiences on his podcast. With an insatiable curiosity and a passion for learning, Arunava takes listeners on a journey of discovery, exploring a range of topics and perspectives. From art and culture to science and technology, his podcast offers a unique blend of conversations and ideas that are both thought-provoking and engaging. Tune in to gain a fresh perspective on the world around us with Arunava Khasnobis.

Follow Arunava:
Instagram-   / akhasnobis  
Facebook -   / arunava.khas.  .

Join Shubhajit Bhattacharya, renowned Bengali cuisine expert and YouTuber, as he shares his wealth of knowledge and passion for the cuisine of Bengal. On his channel "Lost and Rare Recipes," Shubhajit delves into the history and culture behind some of the region's most iconic dishes, capturing the flavors and techniques of lost and rare Bengali cookbooks. In this podcast, he takes us on a culinary journey through Bengal's diverse food culture, highlighting the unique ingredients, spices, and traditions that make this cuisine so special. From the streets of Kolkata to the countryside of rural Bengal, Shubhajit shares his love of Bengali food and his dedication to preserving its rich heritage.

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