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Strawberry Shortcake

3 cups all-purpose flour
4 1/2 tsp baking powder
3 Tbsp sugar
1/2 tsp salt
6 Tbsp butter (grated)
1 1/2 cups whole milk

1 pint fresh strawberries
1/4 cup sugar

1 1/2 cups heavy cream
1/4 cup powdered sugar
1/2 tsp vanilla extract

Instructions
In a large bowl combine flour, baking powder, sugar, salt, butter and milk. Mix until dough forms. Drop heaping spoonfuls onto baking tray lined with parchment paper. Bake in a 400 degree oven for 20 minutes.
Wash and slice strawberries. Add sugar and allow to sit for 30 minutes.
Beat heavy cream with powdered sugar and vanilla until stiff peaks form.





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