MY 5 MINUTES EMERGENCY GOOEY MELTABLE CHEESE!

Every time I want some meltable, stretchy, and gooey cheese I make this recipe because it is easy, fast, and the flavors... Oh my god, soooo delicious! Also, it is super versatile - you can use it for toasts, pizzas, sandwiches, and even as a queso dip, just spice it up and there you have it!


MY 5 MINUTES EMERGENCY GOOEY MELTABLE CHEESE!

INGREDIENTS:

1/2 cup of soaked raw cashews
1 1/2 cups of unsweetened plant-based milk (I have used soya milk)
2 tablespoons of nutritional yeast (recipe below)
1 teaspoon salt
2 teaspoons white wine vinegar
1 teaspoon onion powder
2 to 3 tablespoons of sour starch, or tapioca starch or 2 teaspoons of psyllium husks in 6 teaspoons of water)
1/4 cup of neutral taste oil or 1/4 cup of full-fat coconut cream
1 teaspoon agave syrup or maple syrup
1 pizza disc
3 tablespoons of tomato sauce
oregano
basil
cherry tomatoes
dried oregano

METHOD:
Add all the ingredients into a high-speed blender cup, blend until smooth, then add to a pot, in medium heat and stir until it gets firm and stretchy, this will take about 5 to 7 minutes. Add to the pizza top along with your favorite ingredients, add the pizza to the oven and enjoy it!

👉 PRINTABLE RECIPE: www.chefjanapinheiro.com

❤️ My nutritional yeast substitute recipe:    • THAT SIMPLE 3 INGREDIENTS NUTRITIONAL...  
❤️ My homemade tomato sauce:    • PROBABLY THE BEST HOMEMADE TOMATO SAU...  
❤️ My vegan ricotta cheese recipe:    • THE BEST HOMEMADE VEGAN RICOTTA CHEES...  

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MY 5 MINUTES EMERGENCY GOOEY MELTABLE CHEESE! Recipe by chef Jana