Скачать или смотреть बाजरीचे पीठ वापरून बनवा पौष्टिक नी चटपटीत न्याहरीचा प्रकार | Bajariche Ghavan | MadhurasRecipe

#MilletDosa #HealthyDosa #MadhurasRecipe

बाजरीचे घावन करण्यासाठी लागणारे साहित्य
• १०~१२ लसूण पाकळ्या
• ४~५ हिरव्या मिरच्या
• १ चमचा जिरं
• १/४ चमचा ओवा
• १ कप बाजरीचं पीठ
• लाल तिखट
• हळद
• चवीनुसार मीठ
• धनेपूड
• १/४ कप दही
• पाणी
• १ कप बारीक चिरलेली मेथी
• बारीक चिरलेली कोथिंबीर
• तेल
• पांढरे तीळ

Follow MadhurasRecipe for more such yummy and delicious recipes
Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx
Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz
Subscribe MadhurasRecipe - https://ggle.io/3QP1
Like Facebook -
Join Facebook group - https://fbook.cc/3GAo
Follow Instagram - https://fbook.cc/3FO0
  / madhurasrecipe  
Website - http://www.madhurasrecipe.com

मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा -
Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i
Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP
Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU
Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6
Flipkart -
किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा

मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
   • Masale Order Demo  

Bajariche ghavan is a very easy and simple recipe. This recipe is good for diabetic people. We are adding fenugreek leaves in it to make healthier. This gluten free recipe is a perfect for weight loss. These turn out nice, crispy and taste just awesome. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 10~12 Garlic cloves
• 4~5 Green chilies
• 1 tsp Cumin seeds
• 1/4 tsp Ajwain / Carom seeds
• 1 cup Bajri flour / Pearl millet flour
• Red chili powder
• Turmeric powder
• Salt to taste
• Coriander powder
• 1/4 cup Curd
• Water
• 1 cup finely chopped Fenugreek leaves
• Finely chopped Coriander leaves (Optional)
• Oil
• White Sesame seeds

Method:
• In a blender jar take garlic, green chilies, cumin seeds, ajwain and blend it into a coarse paste.
• In a bowl take bajra flour, red chili powder, turmeric powder, salt, coriander powder and mix
well.
• Add curd, water, fresh masala that we blended and mix well. The batter should have pouring
consistency.
• Add fenugreek leaves, coriander leaves and mix well.
• Heat up a pan on medium heat.
• Add oil and spread it well.
• Add sesame seeds at the center of the pan and spread batter on the pan.
• Cook well for about 4-5 minutes from one side and flip it over.
• When other side is also roasted well, take the ghavan off into a dish.
• Bajariche ghavan is all ready.

For more Such Recipes

सोप्यात सोप्पा नाष्टा "घावणे" | Authentic Ghavane Recipe | MadhurasRecipe | Ep - 416 - https://bit.ly/35eFN22

घावणे / अंबोळी Ghavne Recipe / Amboli Recipe / Instant Rice Dosa by madhurasrecipe - https://bit.ly/2XbN9Pl

गव्हाचं घावन | Gavhache Ghavan | Wheat Flour Dosa by madhurasrecipe | Breakfast Recipe - https://bit.ly/3nknyhI

ज्वारीच्या पीठाचे घावन | Jwarrichya peethache ghavan | Jawar Dosa | MadhurasRecipe | Ep - 333 - https://bit.ly/2XeMdd3

झटपट घावणे | Instant Rice Dosa Latest | Quick Healthy Dosa Recipe | Kids Tiffin | MadhurasRecipe 522 - https://bit.ly/3ngkW4n

घावन घाटले | How to make Ghavan Ghatle | Gauri Ganpati Recipe | MadhurasRecipe - https://bit.ly/3nfVyvJ

झटपट पालकाची घावणे | How to make Palak Ghavne | MadhurasRecipe Ep - 511 - https://bit.ly/2L21Lyg

नाष्ट्याला काय बनवावं हा प्रश्न पडतो तर बनवा हा दोन पदार्थ वापरून झटपट डोसा | Dosa | MadhurasRecipe - https://bit.ly/3pOAga1

चमचमीत धिरडे | Marathi Recipe Dhirda | How to make Dhirde | Madhuras Recipe | Ep - 379 - https://bit.ly/2MppF75

जाळीदार खमंग आंबोळी | वरईच्या पिठाची आंबोळी | कोळशाची धुरी देऊन आंबवलेली | Amboli Recipe by Madhura - https://bit.ly/3pO6t1k