Скачать или смотреть ধাবা স্টাইল ডাল মাখানি রেসিপি | Dhaba Style Dal Makhani Recipe

"Welcome to today's cooking session! We're going to prepare a delicious Indian dish called Dal Makhani. Here are the ingredients you'll need:

Ingredients:
1 cup whole black lentils (urad dal)
1/3 cup red kidney beans (rajma)
2 tbsp split chickpea lentils (chana dal) or Toor dal (Arhar dal)
water as reqiured

Wash properly & soak overnight.

Take a pressure cooker and add soaked dal.Add 5 cup water with
1 pc bay leaf, 1 pc cinnamon stick, 1pc black cardamom, 6 to 7 garlic cloves,1 tsp turmeric powder and 1 tsp salt.

Boil upto 10 to 12 whistle in high heat.

Take a kadai.add 6 to 7 cube butter and 1 tbsp oil.
Add 1 pc bay leaf,2 pcs cardamom, 1 pc cinnamon stick and little cumin seeds.fry and then add 3 chopped green chillies.Add 3 chopped onion.Fry upto brown colour.then add 1 tbsp ginger garlic paste with 1 tsp turmeric powder,1 tsp kashmiri red chilli powder,1 tsp cumin powder,1 tsp coriander powder,1 tsp garam masala powder. then add 3 tomatoes puree with little salt. finally add boiled and smashed dal. then take 2 cup water and boil for 20 mins in low heat.finally add roasted kasuri methi and 6 tbsp fresh cream. then add 4 cube butter and fresh coriander leaves.

For tarka- take 2 cube butter and add some chopped garlic and little asafoetida.fry for few second and then off the flame and add 2 tsp kashmiri red chilli powder.Then transfer into dal.

For dhaba style - take a charcoal. Burn properly and transfer in a small bowl and add little ghee .when smoke When the smoke comes out.transfer to dal and cover for 5 mins.



For making tandoori roti at home without a tandoor:

Ingredients:
Wheat flour - 2.5 cup.
Sugar - 1 tsp.
Baking powder - 1/2 tsp.
Baking soda - 1/2 tsp.
Salt - 1 tsp.
Curd - 1 cup.
Water - as required.







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