Скачать или смотреть Ghana’s Best Angwa Mo Recipe | Smoky Oil Rice with Sardines & Eggs

Ready to taste Ghana’s most flavorful rice dish? This Angwa Mo (oil rice) recipe is smoky, savory, and super easy to make! Learn how to cook it perfectly with sardines, eggs, and sizzling onions.

In this video, I walk you through a step-by-step process to cook the perfect Ghanaian Angwa Mo, just like it’s made at home—with all the flavor and none of the fuss. Whether you’re a beginner or just craving a nostalgic local dish, this recipe will blow your mind (and taste buds)!

Timestamps:
0:10 – Intro
0:50 – Prepping the onions and oil
1:24 – Cooking the rice
3:15 – Final taste + plating
3:30 – Outro + Subscribe

Subscribe for more authentic Ghanaian recipes and African food content every week.

Watch next:
Beef Stew Recipe:    • How to Make Ghana Beef Stew | Rich & Flavo...  

Kontomire stew:    • How to make the BEST Ghanaian Kontomire st...  

Follow me on Instagram for behind-the-scenes cooking stories:
https://www.instagram.com/_eatwithofo...


#AngwaMo #ghanaianfood #africanrecipes #food #youtubeshorts #africanfood #foodie #africancuisine #bakingtips #beefstewrecipe #ghanaianrecipes