Steak and Ale Pie | Use STOUT for a richer gravy

In this video, I make my very first Steak and Ale pie from scratch, I've never not used ready made pastry, but decided to teach myself.
Ive also swapped out the Ale for a creamy Stout!, the result is an amazing richer Gravy.
This recipe is also on my blog where you can print it out ;) www.icanucancook.com

0:00​ - Intro
1:52 - Ingredients
3:00 - The Filling
10:48 - The Pastry
13:50 - The Mash
15:00 - Create the casing
18:20 - Blend the Mash
22:00 - Create the Pie
26:00 - Plate Up!



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