Aquaculture and the environment

What is the environmental impact of aquaculture?

With the aquaculture industry’s desire to lessen its environmental impact coupled with help of technological development, aquaculture has vastly improved in recent years. Farmed fish should no longer be dismissed as unsustainable. This resource efficient protein can fill the gap in supply to meet the demand of the world’s growing population. The tools are now available to assist farms in developing sustainably, and it is up to farmers to take advantage of them.

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