Head to Todd English's Bluezoo with a vegan Disney World foodie and Universal theme park dining expert. Todd English’s Bluezoo at Walt Disney World Dolphin Resort is a foodie escape where coastal cuisine meets bold flavors and artistic presentation. This AAA Four-Diamond restaurant, designed with an ethereal underwater theme, offers a menu featuring traditional, vegan, gluten-free, and vegetarian options, ensuring every guest finds something to savor. With a sophisticated yet inviting atmosphere, Bluezoo blends fresh ingredients with innovative techniques, creating a dining experience that’s as visually stunning as it is delicious. Whether indulging in expertly crafted seafood, savoring a perfectly prepared entrée, or exploring a selection of vegan, gluten-free, and vegetarian offerings, guests can expect a meal that’s both refined and unforgettable. Located in the heart of Walt Disney World Dolphin Resort, Bluezoo is the perfect destination for those seeking an elevated dining experience with a touch of coastal elegance. 🐬
00:00 Welcome to Todd English's Bluezoo
00:29 Starters
Bread Service - REIMAGINED
with ciabatta bread (Vegan), caramelized onion rolls, and parmesan sesame lavash (Vegetarian)
with olive oil and balsamic vinegar (Vegan)
with whipped butter topped with fresh ground salt and pepper (Vegetarian)
03:18 Appetizers
Heirloom Apple Salad (Modified Vegan) - NEW
Little gem lettuce, baby arugula, candied walnut, house-made raisins, radicchio, walnut vinaigrette
Entrees
Pasta (Vegan) - OFF MENU
Spaghetti noodles with asparagus, broccoli, toasted garlic, and fresh lemon
Crab Fried Rice - NEW
Softshell crab, blue crab, fried rice, toasted garlic, lapchong sausage, egg, and scallions
15:20 Drinks
Evergreen Vineyards Vino Pinot Grigio (Vegan, Gluten Free) 12% ABV
17:14 Overall Thoughts on Todd English's Bluezoo
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